Served in the restaurant, enjoy a canapé and Champagne reception, followed by a sumptuous five-course gala dinner. Celebrate the arrival of the New Year with a magnificent firework display and a glass of Champagne before the evening gets into full swing with a DJ and disco.

MENU

Scallop
Orkney scallop, Jerusalem artichoke, squid ink vinaigrette

-

Veal
Veal sweetbread, celeriac, lemon, veal jus

-

Pasta

Ravioli of lobster, cabbage, lobster bisque

-

Beef
Wagyu sirloin, lovage, king oyster, salsify, red wine reduction

-

Passion Fruit
Passion fruit mousse, exotic fruit brunoised, mango sorbet

-

Selection of Newby tea & Bewley coffee
Sweat treats

We add an optional 10% service charge to your bill of which 100% is paid to the hotel team.

Allergy information